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ANNA PL41 TEM
ANNA PL41 TEM

Lelit

ANNA PL41 TEM

Product Code: LEPL41 TEM
Availability: In Stock
895.00 $

Espresso machine for easily preparing espressos and cappuccinos as a real professional barista

Un espresso parfait

Your first real espresso machine

Anna is a set of espresso machines for those who get into espresso coffee for the first time and look for a real semiprofessional machine. Small sizes, professional build quality and a choice of high performance features, including a professional steam wand to froth milk and prepare delicious cappuccinos, make Anna the perfect companion for everyday espressos, dinner with friends or coffee breaks in small offices.
Un espresso parfait

PID temperature controller

​Many enthusiasts install a PID indicator themselves to precisely control the brewing temperature.
The built in PID temperature controller ensures stable brew water temperature which is vital for great tasting espresso.
It also ensures the brew water is at the right temperature to make great espresso and gives the ability to change the brew water temperature depending on the type of coffee beans used.
Un espresso parfait

Professional build quality

The main advantage of these machines is their build quality.
Key components - the group head, boiler and filter basket - are made from brass, which ensures very good thermal stability.
Thermal stability is required to get great espresso extractions as well as when trying to achieve silky, creamy milk for lattes and cappuccinos.
We noticeably improved the performances of the boiler and matched it with a professional steam wand, so that espresso coffee, lattes and cappuccinos at home would become an everyday routine.
Un espresso parfait

A trust worthy taste indicator

A perfect extraction derives from a balance between tamping strenght, brew water temperature, grinding settings and blend quality (both in terms of freshness and type).
The brew pressure gauge built into LELIT machines shows whether the brew pressure is optimal. Too little pressure indicates an under extraction (insipid flavour), too much pressure indicates an over extraction (bitter, sour flavour). Enjoy yourself adjusting the 4M (Italian: Macchina, Macinatura, Miscela, Mano - Machine, Grinding, Blend and Tamping) as a real barista!
Un espresso parfait

Designed to last

Brass boilers and full stainless steel body, matched with clean, uncluttered interior design mean that the machines are easy to repair and have extended longevity. 
Technologies
External manometer External manometer to check in real time the extraction parameters
PID boiler temperature controller Yes
Steam wand Professional multi-directional steam wand that enables you to prepare easily creamy cappuccinos
Thermostats x2
High-performance pump 15 bars
Design and materials
Anti-drop system Anti-drop system with a three-way valve. It avoids the dropping of the main group once the coffee extraction process is over and also having to wait between two coffee extractions.
Brass boiler 250 ml brass boiler - 8,5 oz to keep constant its water temperature and facilitate the coffee extraction
Brass brewing group Yes
Filterholder 57 mm filterholder to be used either with ground coffee or coffee pods
Levers switches Yes
Removable water tray cover Stainless steel gitter and removable drip tray for easy cleaning
Security valve Security thermostat and security valve for a better pressure control
Stainless steel appliance Stainless steel appliance body and cup warmer on top of the machine.
In figures
Ready in 3 minutes Yes
Tank capacity 2,7 L - 90 oz
Voltage 120V
Power 1155 W
Weight 7,2 Kg - 16 Lbs
Width 23cm - 9 1/6 pouces
Height 34cm - 13.5 pouces
Depth 26.5cm - 10.5 pouces
Control ULC

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First use of your machine

 

This video will guide you to start your machine for the first time.

 

How to start your machine for the first time ?

 

After unboxing your espresso machine :

  • Remove the water tank
  • Fill the water tank
  • Put the water tank back
  • Put the hoses in the water tank and the cover
  • Activate the lever pump
  • Position the frothing tube over the drip tray
  • Open the knob turning counter clockwise
  • Plug the machine to the electric outlet
  • Turn on the machine
  • Wait until water flows through the frothing tube
  • Shut the steam knob turning clockwise
  • And switch off the pump lever

Your espresso machine is now ready !

 

It is recommanded to repeat these operations each morning.


Download the instructions